Because nothing goes better with good beer than good food.
CANTEEN BREWHOUSE MENU
Our original location on Aztec Street offers a full menu of soups, salads and sandwiches.
Big & hot salted pretzel with Lusty Monk chipotle mustard, ranch dressing or marinara
Spin & Art Dip
Gooey and warm, served with sliced baguette
House made with green chile and served with sliced baguette
Chips y Salsa
Locally-made Papa Jefe’s killer salsa. Mighty, mighty spicy!
Black bean chili, corn chips, cheese and diced onion. A classic!
A changing selection of artisan meats and cheeses with our own house-made pickled vegetables and sliced baguette
SOUP and SALAD
Could be soup…could be stew…could be posole! Point is, it changes daily
House made black bean chili
The Canteen Chef Salad
Fresh mixed greens layered with artisan meats, cheeses and fresh veggies, tossed with our chipotle vinaigrette
Romaine lettuce, tomatoes, gorgonzola cheese, with your choice of house vinaigrette or ranch dressing
Stout-marinated bratwurst, kraut and mustard on the side. Add a generous helping of our house-made black bean chili for $1.25
Tender smoked pork loin, mortadella, pickles, provolone and mustard $8.25
Albacore tuna, mayo, romaine lettuce, tomato, served on sourdough toast
Sourdough bread and cheddar cheese. Simple, gooey and delicious!
Spicy hummus, arugula, roasted red peppers, mozzarella, mushrooms, artichoke spread, wrapped in a spinach tortilla
Turkey, tomatoes, swiss cheese, green chile, spring mix, with chipotle vinaigrette on the side, wrapped in a spinach tortilla
Beef and Bleu
Wrap Roast beef, cheddar cheese, grilled mushrooms & onions, romaine lettuce, with a bleu cheese vinaigrette on the side, wrapped in a spinach tortilla
Turkey, tomatoes, swiss cheese, green chile, chipotle mustard
Italian prosciutto, salami, mozzarella cheese, arugula, roasted red peppers
Roast beef, grilled onions, mushrooms, roasted red peppers, provolone, aged cheddar
Pulled pork loin, tangy house-made IPA BBQ sauce, aged cheddar
Smoked pork loin, caramelized onions, melted brie, Original Sin mayo
House-made Brewhouse Root Beer & vanilla bean ice cream!
CANTEEN TAPROOM MENU
The Canteen Taproom at 417 Tramway features local brats, savory flatbreads, and a variety of sandwiches and salads.
Papa Jefe Salsa
Tortilla Chips and Albuquerque’s own Papa Jefe salsa. Careful. . . it bites back!
Bombdiggity Charcuterie Board
Assorted artisanal meats and cheeses served with pickled vegetables.
Fondue and Pretzel Bites
Our house-made beer fondue served with warm salted pretzel bites.
Served with mixed organic greens, cucumber, radish and cherry tomatoes.
Organic Baby Kale Salad
Served with shaved Gruyere, salted pumpkin seeds, cherry tomatoes and all-natural bacon.
Served with organic mixed greens, kale, turkey, roast beef, Swiss and cheddar cheese.
Flatbread served with San Marzano tomato sauce, burrata, pear tomatoes, extra virgin olive oil and basil.
Ham and Ricotta
Flatbread served with whipped sea salt ricotta, caramelized onions, serrano ham and arugula.
Mushroom and Bacon
Flatbread served with roasted mushrooms, goat cheese, sea-salt ricotta and bacon.
Green Chile Chicken Sausage
Turn up the heat with a green chile chicken sausage! Try it with our Dougie-Style Amber!
Andouille Pork Sausage
A pork sausage with garlic, paprika, onions and other spices. Try it with our HIgh Plains Pilsner or our Flashback IPA!
A mild German pork sausage. Delicious! Try it with our Pecos Trail Brown!
Your choice of artisanal sauerkraut: Garlic and dill, Sriracha or craft beer.
Porchetta and Gruyere
Sandwich served with porchetta, Gruyere cheese, and arugula. Served on a garlic and rosemary bun.
Roast Beef and Cheddar
Sandwich served with cold roast beef, arugula, cheddar cheese, and balsamic mayo. Served on a ciabatta bun.
Sous Vide Pork Shoulder
Sandwich served with Sous Vide pork shoulder, Carolina-style mustard BBQ sauce. Served on ciabatta bun.
Sandwich served with New York deli-style smoked brisket, Swiss cheese and balsamic mayo. Served on a ciabatta bun.
Portabellini and Cheddar
Sandwich served with grilled portabellini mushrooms, aged cheddar, caramelized onions, roasted red peppers and balsamic mayo. Served on a garlic and rosemary bun.
Sandwich served with organic heirloom tomatoes, burrata, all natural bacon and arugula. Served on a garlic and rosemary bun.
Turkey and Provolone
Sandwich served with all natural turkey breast, all natural bacon, provolone and organic mixed greens. Served on a ciabatta bun.
CANTEEN BREWHOUSE2381 Aztec NE Albuquerque, NM 87107 (505) 881-2737 Patio is open! Beer to go! 3-8PM Sunday-Thursday 3-9PM Friday and Saturday (505) 881-2737 email@example.com
417 Tramway Blvd NE Albuquerque, NM 87123 (Tramway & 1-40) (505) 200-2344Patio is open! Beer to go! 3-8PM Sunday-Thursday 3-9PM Friday and Saturday (505) 200-2344 firstname.lastname@example.org